ОРЫМБЕТОВА, Г.; R.S. ALIBEKOV; E.A. GABRILYANTS; K.A. URAZBAYEVA; M.K. KASSYMOVA; Z.I. KOBZHASAROVA. APPLICATION OF HACCP SYSTEM FOR THE MEAT-PLANT PASTE PRODUCTION. Известия НАН РК. Серия химии и технологии, [S. l.], n. 2, p. 151–163, 2023. DOI: 10.32014/2023.2518-1491.171. Disponível em: http://91834.libg.asia/chemistry-technology/article/view/5606. Acesso em: 1 дек. 2024.